Cinnamon Applesauce Cookies with Raisins & Walnuts
This is such a wonderful cookie for the Autumn Season - it is so moist and flavorful. This recipe is from my mother-in-law, she has made this cookie since the 60's - I tweaked the recipe a little - adding more cinnamon and applesauce.
NOTE: If you want to make your own applesauce click here:
Make Cinnamon Applesauce
ENJOY!!
Printable Recipe
3/4 cup butter (at room temperature)1 cup brown sugar1 egg2/3 cup cinnamon applesauce2 1/3 cups flour1/2 teaspoon baking soda1/4 teaspoon salt1 teaspoon cinnamon1/8 teaspoon ground cloves1 cup raisins1/2 cup walnuts (chopped) With an electric mixer - cream the butter and brown sugar until fluffy. Add the egg and applesauce & mix just until combined. Now by hand with a wooden spoon stir in the flour, baking soda, salt, cinnamon and cloves until combined. Finally stir in the raisins & walnuts. Drop by teaspoonful on a lined (or sprayed) cookie sheet (see picture below)
Bake in a preheated 375 degrees for 10 to 12 minutes (or until desired color is achieved). Cool on a drying rack & ENJOY!! 
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