The next time you whip up your Copycat Chick Fil A chicken strips; choose this option instead of the garden variety Ken's Honey Mustard and BBQ sauce version. I think Blair and I have just about perfected the sauce. There are a zillion options on the internet but this one caught my eye and I thought we'd give it a whirl. It didn't include any BBQ sauce, so I wasn't sure. We both tasted it and it was good, but not 100%. It lacked that little extra smoky bite. I had Blair add the Mesquite Smoke BBQ sauce 1/4 teaspoon at a time until she declared it was lip smackin' good. All I can say is Dip to your Heart's Delight!!!
- ½ cups Hellman's Mayonnaise
- 2 Tablespoons Yellow Mustard
- ½ teaspoon Lawry's Garlic Salt
- 1 Tablespoon white vinegar
- 2 Tablespoons Honey
- 1 teaspoon Kraft Mesquite Smoke BBQ Sauce
- Salt And Pepper, to taste
Adapted from: Tasty Kitchens and Table for Two
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