Stir- Fry is always a great option for weeknight dinners around here. I love how quick they are to prepare and also the versatile number of veggies that you can use in them. I saw this fun take on stir-fry in a recent issue of The Food Network Magazine and thought it looked delicious.My kids have been snacking on sweet mini peppers lately, so I had no problem slicing up a few of them for this stir-fry. My family really enjoyed this meal and I hope you do too.
Here is the recipe for Chicken and Broccolini Stir-Fry
* I used rice wine vinegar instead of mirin
Hiç yorum yok:
Yorum Gönder